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Publication

Publications

Management Commitment

"Top management understands the importance of impartiality and is committed to impartiality in its
certification activities and manages the conflict of interest with objectivity".

Publicly accessible Procedures

Publication (QMS/ P-08)

Procedure for handling complaints(QMS/P-09)

Appeals & Disputes (QMS/P-10)

Use of Certification Marks & logos.( QMS/P-16)

QMS P-22 SUSPENSION, WITHDRAWAL OR CANCELLATION OF REGISTRATION

Ayush Products Certification Related Documents

Application form for Ayush Product Certification(AY/F-01)

Agreement for Certification Services (AY/F-05)

Procedure for Conducting Conformance Assessments(AY/P-01)

Procedure for Conducting Surveillance Assessments(AY/P-02)

Procedure for Conducting Renewal Assessments(AY/P-03)

Suspension or Cancellation or Registration (AY/P-05)

Fees Structure (QMS/AN-06)

ISO 22000 Certification Related Procedures

FSMS P-02 Procedure for Conducting conformance assessments

FSMS P-04 Procedure for Conducting surveillance assessments

FSMS P-05 Procedure for Conducting Re-registration assessments

List of Suspended Clients In HACCP

List of Suspended Certificates - Click Here

ISO 22000-Clients Status

List of Registered Customers for ISO 22000-2005

List of Suspended Certificates for ISO 22000

List of withdrawn Certificate for ISO 22000

Ayush Products Certification -Clients Status

List of Applications Received for Ayush

List of Certificates Granted Customers for Ayush

List of Suspended/withdrawn Customers for Ayush